This is one of the easiest, homemade coffee cake recipes you'll ever try. It's light and moist and made with ingredients you probably already have. It's great for breakfast or as a dessert. Great for company or to take to potlucks!
Ingredients
2 cups all purpose flour
1 cup sugar
3 tsp baking powder
1 tsp salt
⅓ cup butter or margarine (softened)
1 cup milk
1 egg
Streusel:
⅓ cup packed brown sugar
¼ cup all purpose flour
1 tsp cinnamon
3 Tbsp firm butter or margarine
Instructions
Heat oven to 350 degrees
Prepare the Streusel by mixing the ingredients until crumbly and set aside.
Beat remaining ingredients in a large mixing bowl on low speed for 30 seconds.
Beat on medium speed, scraping the sides of the bowl, occasionally, for 2 minutes.
Spread half of the batter in a lightly greased oblong pan (like for bread), a 9x9x2 pan or a 13x9x2 baking pan.
Sprinkle with half of the Streusel then top with remaining batter.
Sprinkle the remaining Streusel over the top.
Bake for 35-40 minutes or until a toothpick is inserted in the center and it comes out clean.
Recipe by Love To Frugal at https://www.lovetofrugal.com/cinnamon-streusel-coffee-cake-recipe/